2011 Harvests

November 17-18 (final week): Carrots, Mixed Greens, Radishes, Turnips and greens, Herbs
November 8-9: Carrots, Eggplant, Mixed Salad Greens, Peppers (Bell & Jalapeño), Radishes, Turnips and greens, Herbs
November 1-2: Carrots, Eggplant, Mixed Salad Greens, Peppers (Bell & Jalapeño), Radishes, Turnips and greens
October 20-21: Beans, Carrots, Eggplant, Mixed Salad Greens, Peppers (Bell & Jalapeño), Radishes, Green Tomatoes
October 13-14: Beans, Carrots, Eggplant, Peppers (Bell & Jalapeño), Swiss Chard, Tomatoes
October 6-7: Carrots, Eggplant, Pole Beans, Peppers (Bell, Frying, Jalapeño), Swiss Chard, Tomatoes
September 29-30: Eggplant, Pole Beans, Herbs, Peppers (Bell, Frying, Jalapeño), Swiss Chard, Tomatoes
September 22-23: Eggplant, Pole Beans, Peppers (Bell, Frying, Jalapeño), Swiss Chard, Tomatoes
September 16: Eggplant, Pole Beans, Peppers (Bell, Frying, Jalapeño), Tomatoes
September 9: Basil, Eggplant, Herbs, Peppers (Bell, Frying, Jalapeño), Swiss Chard, Tomatoes, Winter Squash
September 2: Eggplant, Ground Cherries, Herbs (Basil, Oregano, Thyme, Parsley, Rosemary, Sage), Peppers (Bell, Frying, Jalapeño), Tomatoes
August 25-26: Red Cabbage, Herbs (Basil, Parsley, Rosemary, Sage, Thyme), Peppers (Bell, Frying, Jalapeño), Pumpkins, Swiss Chard, Tomatoes, Winter Squash (Butternut, Delcata, Spaghetti, Kabocha, Sweet Dumpling)
August 18-19: Amaranth, Basil, Bell Peppers, Cabbage, Eggplant, Jalapeños, Melons, Raspberries, Squash, Tomatoes, Zucchini
August 11-12: Basil, Bell Peppers, Cantaloupe, Eggplant, Herbs, Jalapeños, Potatoes, Summer Squash, Swiss Chard, Tomatoes, Watermelon, Zucchini
August 4-5: Basil, Broccoli, Herbs, Leeks, Peppers, Summer Squash, Swiss Chard, Tomatoes, Zucchini
July 21-22: Green Beans & Wax Beans, Broccoli, Cabbage, Cucumbers, Asian Eggplant, Herbs, Kale, Onions, Potatoes, Crookneck Squash, Zucchini
July 14-15: Green Beans (Provider) & Wax Beans (Carson), Broccoli, Cabbage (Caraflex), Herbs, Kale (Red Russian), Onions, Summer Squash, Zucchini
July 7-8: Green Beans (Provider) & Wax Beans (Carson), Cabbage Leaves, Herb Bouquet (Basil, Lemon Balm, Sage), Kale (Red Russian), Lettuce, Onions
June 30 - July 1: Basil, Beets, Carrots (Hercules, White Satin, Yellow Sun), Kale, Lemon Balm, Lettuce, Onions (white and Red Zeppelin)
June 23-24: Beets, Kale (Red Russian), Lettuces
June 16-17: Arugula, Asian greens, Kale (Red Russian), Lettuces, Radishes (D’Avignon, Easter Egg), Sage, Spinach
June 9-10: Arugula, Kale, Lemon Balm, Lettuce, Mustard Greens, Radishes, Sage, Spinach, Spring Onions